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  • 4 months in oak     Vineyard details: 12-year-old vineyard 100% Tempranillo (Tino red)     Yield: 4500 kg./Ha. Maximum Terrain: hillside, clayey-calcareous     Elaboration:     Manual harvest, in boxes of 15 kg     Double selection in vineyard and cellar.     Maceration from 14 to 18 days     Controlled fermentation at 25. C.     Bottle aging: 4 months

  • Made with Tempranillo (90%) and Garnacha (10%). Obtained through a long maceration process. Intense color in shades of cherry (cherry) and violet edges. Clean, fresh and intense aroma of red berries.

  • Made with 100% Viura. Pale yellow color, clean and bright. Very pleasant entry into the mouth, appreciating the freshness given by its marked acidity. Fruit and floral aromas typical of the variety.

  • Elaborated by gravity. Grape Variety: 100% Tinto fino (The local name for the tempranillo grape) Vineyard soil: sand and clay-limestone Age of vines: More than 20 years Harvesting: Picked by hand and placed in 15kg crates Malolactic fermentation: in barrel Aging: 15 months in American barrels and  French barrels

  • VineyardVarieties50% Grenache, 45% Carignan and 5% TempranilloVineyardLa Coma Nicolau, La Coma del Roquera and La Coma XiulacsFloorsOn the surface, calcareous with pebblesOrographySmall valleys that flow into the Siurana riverAltitudeFrom 140 to 300 metersPlanting yearFrom 1948 to 1989Plantation densityFrom 3,500 to 5,500 vines / ha

  • 14 months in oak barrels75% French and 25% AmericanVineyard data: Own vineyard of 20 years 100% tempranillo (red tino)Yield: 4000 kg./Ha. Maximum Terrain: hillside, clayey-calcareousElaboration:Manual harvest, in boxes of 15 kgDouble selection in vineyard and cellar.Maceration from 16 to 20 daysControlled fermentation at 28. C.Rhinolactic fermentation in...

  • Elaborated by gravity. Grape Variety: 100% Tinto fino (The local name for the tempranillo grape) Vineyard soil: sand, gravel and clay-limestone Harvesting: Picked by hand and placed in 15kg crates Malolactic fermentation: in barrel Aging: 7 months in French and American oak barrels

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